Shop - Smartucci Italian Food

Allergens: gluten, eggs, dairy.

All the flavor of southern Italy compressed in one fluffy and crunchy dough. Cherry tomatoes, oregano and Italian extra virgin olive oil: that’s all! A great, lighter alternative to pizza. Vegan
14 in.
Allergens: gluten

(vegan and gluten-free)
A healthy and tasty choice for cold days. Velvety texture. 24 Oz

Sausage and leeks Lasagna with Asiago sauce
Allergens: : gluten, eggs, dairy, nuts.
Available 6-8 Servings

Arborio and Venere rice, zucchini, bell peppers, pancetta.
24Oz

Onion tortillas, tomatoes, spinach salad
Allergens: gluten, dairy, eggs.
Minimum order 12.

Try this simple, delicious long-simmered stew. Vegan. 24oz
Allergens: gluten

Quiche Lorraine Available (6 servings).
Allergens: gluten, dairy, eggs.

veggies, hard boiled eggs, tuna, mayo.
Allergens: eggs, soy.
24Oz

Asparagus, green onions and besciamella sauce
Allergens: gluten. dairy, eggs, treenuts.
Available 6-8 servings

Delicious apple pie with a hint of cinnamon, almonds on the top, humid and rich. The perfect pie for the fall! (8 servings)
Allergens: gluten, dairy, eggs, nuts.

Berry tart: shortcrust pastry with a velvety vanilla pastry cream and tons of berries on top. Available (8servings)

The most traditional and best-known Italian dessert, how to make it better? Bite-size, elegant, ideal for receptions. Two small, round hand-made ladyfingers, lightly dipped in espresso coffee, filled with the typical mascarpone cream. Lastly, a glaze of dark chocolate adds crunchiness to the bite.
Minimum order a dozen
Allergens: gluten, dairy, eggs

An indulgent bomb of deliciousness
Allergens: gluten, eggs, dairy, tree nuts, soy.
8/10 servings

Hazelnut, zabaione cream and chicolate tart
Elegant and contemporary dessert. A real explosion of flavors. You can’t miss it!
Servings 8
Allergens: gluten, eggs, dairy, tree nut, soy.

Simple and beautiful. Its original of Sudtiröl (northeastern Italy) and I present here in Tally with an almond, cinnamon, nutmeg, and clove shortcrust pastry, a soft almond biscuit, my special berry preserve, and fresh blueberries on top.
8 servings
Allergens: gluten, dairy, eggs, nuts

rice creamed, scented with vanilla and cinnamon tart.
Allergens: eggs, dairy, tree nuts, soy.
8/10 servings

Number cakes do birthdays better Two delicious layers of shortcrust pastry filled with a delicate mascarpone cream. Available in different flavors. Price depending on size. Contact me.
Allergens: cake: gluten, dairy, eggs, nuts.

8/10 servings
Allergens: gluten, dairy, eggs, tree nuts, soy.

A soft, moist, and spiced cake, perfect with a cup of tea as the first chill sets in.
allergens: gluten, dairy, eggs, treenuts.

Allergens: gluten, eggs, dairy, tree nuts, soy.
Minimum order a dozen

A French classic. Two layers of pistachio biscuit wrapped by a whipped white vanilla ganache; a triumph of strawberries adds freshness, color, and elegance to your meal.
8 Servings
Allergens: gluten, eggs, dairy, nuts

Traditional Apple pie: the authentic thanksgiving apple pie. Crispy handmade pie crust, filled with tons of apples and a hint of cinnamon.
8 servings
Allergens: gluten, dairy.

The most traditional Italian Tart, silky, misty but at the same time it has a perfect bite. Filled with apricot or strawberry jam. (6 servings) .
Allergens: gluten, dairy, eggs.

This is a chocolate triumph, no two ways about it. Three layers of chocolate mousse (dark, milk, and white), on a flourless chocolate biscuit base. Soft, delicate and velvet-textured, ideal for any special occasions or for your chocolate cravings. Rich and bold, but not heavy.
Allergens: dairy, eggs. Per la berry tart: gluten, eggs, dairy, nuts.